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Nutrition Science

Nutrition Science

Instructional content is defined in code 30.1901.

Types of Degrees Nutrition Science Majors Are Earning

Those studying Nutrition Science have the option of earning degrees at several award levels.

Award Level Graduates
Certificate 5
Associate’s Degree 9
Bachelor’s Degree 3,309
Master’s Degree 1,951
Doctor’s Degree 182

What Nutrition Science Majors Need to Know

Coursework for Nutrition Science build a specific mix of knowledge, skills, and abilities — derived from O*NET surveys of workers in occupations that Nutrition Science graduates commonly enter.

Knowledge Areas

Coursework in Nutrition Science emphasizes the following knowledge areas: Knowledge areas for Nutrition Science majors

  • English Language — Importance 4.2 / 5; level 4.9 / 7.
  • Education and Training — Importance 4.0 / 5; level 5.2 / 7.
  • Biology — Importance 3.8 / 5; level 4.2 / 7.
  • Customer and Personal Service — Importance 3.7 / 5; level 4.5 / 7.
  • Mathematics — Importance 3.5 / 5; level 4.1 / 7.

Importance is rated 1–5; level is 1–7. Source: ONET Online — weighted across related occupations.*

Skills

The skill set built by a Nutrition Science program reflects the day-to-day work of related occupations: Skills for Nutrition Science majors

  • Speaking — Importance 4.0 / 5; level 4.3 / 7.
  • Active Listening — Importance 4.0 / 5; level 4.1 / 7.
  • Reading Comprehension — Importance 4.0 / 5; level 4.7 / 7.
  • Critical Thinking — Importance 3.9 / 5; level 4.0 / 7.
  • Writing — Importance 3.8 / 5; level 4.3 / 7.

Abilities

The cognitive and physical abilities most relevant to Nutrition Science careers — again drawn from O*NET surveys of related occupations: Abilities for Nutrition Science majors

  • Oral Expression — Importance 4.2 / 5; level 4.8 / 7.
  • Written Comprehension — Importance 4.0 / 5; level 4.5 / 7.
  • Oral Comprehension — Importance 4.0 / 5; level 4.8 / 7.
  • Written Expression — Importance 4.0 / 5; level 4.4 / 7.
  • Speech Clarity — Importance 3.9 / 5; level 4.2 / 7.

Common Job Activities

Day-to-day, Nutrition Science graduates report doing:

Activity Frequency / Importance
Getting Information 4.4 / 7
Updating and Using Relevant Knowledge 4.3 / 7
Working with Computers 4.1 / 7
Training and Teaching Others 4.1 / 7
Organizing, Planning, and Prioritizing Work 4.1 / 7
Establishing and Maintaining Interpersonal Relationships 4.1 / 7
Making Decisions and Solving Problems 4.0 / 7
Documenting/Recording Information 4.0 / 7
Communicating with Supervisors, Peers, or Subordinates 4.0 / 7
Interpreting the Meaning of Information for Others 3.9 / 7

Technology Skills Used on the Job

Most frequently-cited tools used by Nutrition Science professionals:

Tool / Software Category In-Demand
Microsoft Excel Spreadsheet software
Web browser software Internet browser software
Microsoft Office software Office suite software
Microsoft PowerPoint Presentation software
Microsoft Word Word processing software
Microsoft Outlook Electronic mail software
Word processing software Word processing software
Spreadsheet software Spreadsheet software
ESHA Research The Food Processor Analytical or scientific software
ValuSoft MasterCook Data base user interface and query software
The Nutrition Company FoodWorks Analytical or scientific software
CyberSoft NutriBase Data base user interface and query software

Source: ONET Online technology skills, weighted across related occupations.*

Sample Job Titles

Real job postings for Nutrition Science graduates include:

  • Adjunct Instructor
  • Dietary Aide
  • Nutrition Coordinator
  • Menu Planner
  • Nutrition Counselor
  • Oncology Dietitian
  • Clinical Dietician
  • Dietician
  • Sports Nutritionist
  • Consultant Dietitian
  • Research Dietitian
  • Diet Counselor
  • Nutrition Consultant
  • Dietitian
  • Teaching Dietitian

What Can You Do With a Nutrition Science Degree?

Graduates with a degree in Nutrition Science commonly enter the following occupations:

Occupation Job Growth Median Salary 25th–75th Pctile
Farm and Home Management Educators 14.0% $55,950 $47,136–$64,765

Job-growth = projected employment change for the parent occupation. Source: ONET / BLS Employment Projections.*

Education Typically Required

Across the occupations open to Nutrition Science graduates, the typical level of education actually held by current workers is distributed as:

Education Level Share of Workers
Master’s degree 34.2%
Post-baccalaureate certificate 20.7%
Bachelor’s degree 13.7%
Doctoral degree 13.5%
Post-doctoral training 6.1%
Associate’s degree (or other 2-year) 4.5%
Postsecondary certificate 3.5%
Some college courses 1.6%
Less than a high school diploma 1.1%
High school diploma or equivalent 0.9%
Post-master’s certificate 0.1%
Education levels for Nutrition Science majors

Source: ONET Online education / training / experience requirements.*

Who Is Earning a Degree in Nutrition Science?

Gender Distribution

This field skews predominantly female, with women earning 84.2% of Nutrition Science degrees.

Gender Graduates Share
Women 4,594 84.2%
Men 862 15.8%

Racial-Ethnic Diversity

At the national level, the racial-ethnic distribution of Nutrition Science graduates is as follows:

Racial-ethnic diversity of Nutrition Science graduates
Race / Ethnicity Graduates Share
White 2,806 51.4%
Asian 650 11.9%
Hispanic or Latino 957 17.5%
Black or African American 256 4.7%
American Indian / Alaska Native 11 0.2%
Native Hawaiian / Pacific Islander 5 0.1%
Two or More Races 188 3.4%
Race Unknown 150 2.7%
International Students 433 7.9%

See minority definition below.

How Much Do Nutrition Science Graduates Earn?

College Scorecard reports median earnings of Nutrition Science graduates 1, 4, and 5 years after completion. Earnings tend to climb steadily as graduates gain experience and move into mid-career roles.

Years Out Median Earnings
1 year $37,311
4 years $52,172
5 years $59,138

By year 5 out, median earnings rise to $59,138 — roughly 59% above the 1-year mark.

Source: U.S. Department of Education College Scorecard, field-of-study earnings tracker.

Online Nutrition Science Programs

Online study is reported by IPEDS for Nutrition Science. The table below shows how many graduates earned at least some of their coursework online (Distance-Ed Available) versus completing the entire program online (Distance-Ed Only).

Award Level Distance-Ed Available Distance-Ed Only
Master’s 12 18

Distance-Ed Only = degrees completed entirely online; Distance-Ed Available = degrees including at least some online coursework. Source: IPEDS Completions by Distance Education status.

Is a Degree in Nutrition Science Worth It?

Looking purely at the federal earnings tracker, Nutrition Science graduates earn a median of $52,172 four years after completion — roughly 37% above the national median for workers with only a high school diploma (~$38,000).

4-year median earnings vs national baseline for Nutrition Science

ROI estimate compares the program’s 4-yr median earnings against the 2023 BLS CPS median earnings for high-school-only workers. Source: U.S. Department of Education College Scorecard + BLS Current Population Survey.

You may also be interested in these closely related fields of study:

Program Annual Degrees Awarded
Multi Interdisciplinary Studies 134,694
Multi/Interdisciplinary Studies, Other 30,141
Biological and Physical Sciences 28,033
Data Analytics 12,891
Data Science 7,716
International/Globalization Studies 5,740
Behavioral Sciences 5,391
Sustainability Studies 4,374
Cognitive Science 3,121
Natural Sciences 2,648
Computational Science 2,395
Human Computer Interaction 2,298

References

The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students and international students. This number is then divided by the total number of students to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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