Nutrition Sciences

Types of Degrees Nutrition Sciences Majors Are Getting

The following table lists how many nutrition sciences graduations there were for each degree level during the last year for which data was available.

Education Level	Number of Grads
Master’s Degree	1,636
Doctor’s Degree	178
Graduate Certificate	131

What Nutrition Sciences Majors Need to Know

O*NET surveyed people in occupations related to nutrition sciences and asked them what knowledge areas, skills, and abilities were important for their jobs. The responses were rated on a scale of 1 to 5 with 5 being most important.

Knowledge Areas for Nutrition Sciences Majors

Nutrition Sciences majors often go into careers in which the following knowledge areas are important:

• English Language - Knowledge of the structure and content of the English language including the meaning and spelling of words, rules of composition, and grammar.
• Biology - Knowledge of plant and animal organisms, their tissues, cells, functions, interdependencies, and interactions with each other and the environment.
• Mathematics - Knowledge of arithmetic, algebra, geometry, calculus, statistics, and their applications.
• Education and Training - Knowledge of principles and methods for curriculum and training design, teaching and instruction for individuals and groups, and the measurement of training effects.
• Chemistry - Knowledge of the chemical composition, structure, and properties of substances and of the chemical processes and transformations that they undergo. This includes uses of chemicals and their interactions, danger signs, production techniques, and disposal methods.

Skills for Nutrition Sciences Majors

nutrition sciences majors are found most commonly in careers in which the following skills are important:

• Reading Comprehension - Understanding written sentences and paragraphs in work related documents.
• Speaking - Talking to others to convey information effectively.
• Critical Thinking - Using logic and reasoning to identify the strengths and weaknesses of alternative solutions, conclusions or approaches to problems.
• Writing - Communicating effectively in writing as appropriate for the needs of the audience.
• Active Listening - Giving full attention to what other people are saying, taking time to understand the points being made, asking questions as appropriate, and not interrupting at inappropriate times.

Abilities for Nutrition Sciences Majors

Some of the most crucial abilities to master while a nutrition sciences student include the following:

• Oral Expression - The ability to communicate information and ideas in speaking so others will understand.
• Written Comprehension - The ability to read and understand information and ideas presented in writing.
• Oral Comprehension - The ability to listen to and understand information and ideas presented through spoken words and sentences.
• Deductive Reasoning - The ability to apply general rules to specific problems to produce answers that make sense.
• Written Expression - The ability to communicate information and ideas in writing so others will understand.

What Can You Do With a Nutrition Sciences Major?

Below is a list of occupations associated with nutrition sciences:

Job Title	Job Growth Rate	Median Salary
Biological Science Professors	15.1%	$82,550
Dietetic Technicians	9.3%	$27,140
Dietitians and Nutritionists	14.6%	$60,370
Life Scientists	9.0%	$78,190
Molecular and Cellular Biologists	8.0%	$79,590
Natural Sciences Managers	9.9%	$123,860

Who Is Getting a Master’s Degree in Nutrition Sciences?

The major attracts more women than men. About 87% of the recent graduates in this field are female.

Racial-Ethnic Diversity

At the countrywide level, the racial-ethnic distribution of nutrition sciences majors is as follows:

Race/Ethnicity	Number of Grads
Asian	142
Black or African American	70
Hispanic or Latino	208
White	925
International Students	173
Other Races/Ethnicities	118

Geographic Diversity

Nutrition Sciences appeals to people across the globe. About 10.6% of those with this major are international students.

Amount of Education Required for Careers Related to Nutrition Sciences

Some degrees associated with nutrition sciences may require an advanced degree, while others may not even require a bachelor’s in the field. Whatever the case may be, pursuing more education usually means that more career options will be available to you.

Find out what the typical degree level is for nutrition sciences careers below.

Education Level	Percentage of Workers
Less than a High School Diploma	5.8%
High School Diploma - or the equivalent (for example, GED)	13.1%
Some College Courses	1.3%
Associate’s Degree (or other 2-year degree)	1.0%
Bachelor’s Degree	19.2%
Post-Baccalaureate Certificate - awarded for completion of an organized program of study; designed for people who have completed a Baccalaureate degree but do not meet the requirements of academic degrees carrying the title of Master.	6.7%
Master’s Degree	12.3%
Post-Master’s Certificate - awarded for completion of an organized program of study; designed for people who have completed a Master’s degree but do not meet the requirements of academic degrees at the doctoral level.	0.7%
Doctoral Degree	23.2%
Post-Doctoral Training	16.7%

Online Nutrition Sciences Programs

The following table lists the number of programs by degree level, along with how many schools offered online courses in the field.

Degree Level	Colleges Offering Programs	Colleges Offering Online Classes
Certificate (Less Than 1 Year)	0	0
Certificate (1-2 years)	2	1
Certificate (2-4 Years)	0	0
Associate’s Degree	6	1
Bachelor’s Degree	20	4
Post-Baccalaureate	0	0
Master’s Degree	108	11
Post-Master’s	6	0
Doctor’s Degree (Research)	52	0
Doctor’s Degree (Professional Practice)	1	1
Doctor’s Degree (Other)	0	0

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

• College Factual
• College Scorecard
• National Center for Education Statistics
• O*NET Online
• U.S. Bureau of Labor Statistics
• Usual Weekly Earnings of Wage and Salary Workers First Quarter 2020
• Image Credit: By division, CSIRO under License

More about our data sources and methodologies.