What Do Food Service Manager Do?
Occupation Description Plan, direct, or coordinate activities of an organization or department that serves food and beverages.
Life As a Food Service Manager: What Do They Do?
- Organize and direct worker training programs, resolve personnel problems, hire new staff, and evaluate employee performance in dining and lodging facilities.
- Record the number, type, and cost of items sold to determine which items may be unpopular or less profitable.
- Schedule and receive food and beverage deliveries, checking delivery contents to verify product quality and quantity.
- Maintain food and equipment inventories, and keep inventory records.
- Count money and make bank deposits.
- Greet guests, escort them to their seats, and present them with menus and wine lists.
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Food Service Manager Needed Skills
When polled, Food Service Managers say the following skills are most frequently used in their jobs:
Service Orientation: Actively looking for ways to help people.
Monitoring: Monitoring/Assessing performance of yourself, other individuals, or organizations to make improvements or take corrective action.
Active Listening: Giving full attention to what other people are saying, taking time to understand the points being made, asking questions as appropriate, and not interrupting at inappropriate times.
Speaking: Talking to others to convey information effectively.
Management of Personnel Resources: Motivating, developing, and directing people as they work, identifying the best people for the job.
Critical Thinking: Using logic and reasoning to identify the strengths and weaknesses of alternative solutions, conclusions or approaches to problems.
Related Job Titles for this Occupation:
- Food Service Manager
- Liquor Establishment Manager
- Catering Director
- Concessionaire
- Cafeteria Operator
Job Outlook for Food Service Managers
There were about 308,700 jobs for Food Service Manager in 2016 (in the United States). New jobs are being produced at a rate of 9% which is above the national average. The Bureau of Labor Statistics predicts 27,700 new jobs for Food Service Manager by 2026. Due to new job openings and attrition, there will be an average of 36,800 job openings in this field each year.
The states with the most job growth for Food Service Manager are Utah, Washington, and Arizona. Watch out if you plan on working in Vermont, Maine, or West Virginia. These states have the worst job growth for this type of profession.
Salary for a Food Service Manager
The average yearly salary of a Food Service Manager ranges between $31,580 and $92,410.
Food Service Managers who work in New Jersey, New York, or Washington, make the highest salaries.
Below is a list of the median annual salaries for Food Service Managers in different U.S. states.
| State | Annual Mean Salary |
|---|---|
| Alabama | $58,590 |
| Alaska | $68,390 |
| Arizona | $58,640 |
| Arkansas | $48,760 |
| California | $57,920 |
| Connecticut | $75,130 |
| Delaware | $76,040 |
| District of Columbia | $70,980 |
| Florida | $61,160 |
| Georgia | $52,660 |
| Hawaii | $66,130 |
| Idaho | $47,000 |
| Illinois | $51,440 |
| Indiana | $52,280 |
| Iowa | $46,620 |
| Kansas | $54,870 |
| Kentucky | $51,160 |
| Louisiana | $64,530 |
| Maine | $63,410 |
| Maryland | $72,870 |
| Massachusetts | $68,770 |
| Michigan | $61,800 |
| Minnesota | $58,900 |
| Mississippi | $48,570 |
| Missouri | $53,390 |
| Montana | $57,200 |
| Nebraska | $46,220 |
| Nevada | $69,220 |
| New Hampshire | $64,360 |
| New Jersey | $82,340 |
| New Mexico | $55,530 |
| New York | $77,760 |
| North Carolina | $59,340 |
| North Dakota | $54,700 |
| Ohio | $53,810 |
| Oklahoma | $50,650 |
| Oregon | $52,110 |
| Pennsylvania | $66,680 |
| Rhode Island | $66,870 |
| South Carolina | $61,110 |
| South Dakota | $52,880 |
| Tennessee | $47,240 |
| Texas | $61,610 |
| Utah | $46,030 |
| Vermont | $58,320 |
| Virginia | $65,800 |
| Washington | $77,970 |
| West Virginia | $47,230 |
| Wisconsin | $50,880 |
| Wyoming | $52,070 |
What Tools do Food Service Managers Use?
Although they’re not necessarily needed for all jobs, the following technologies are used by many Food Service Managers:
- Microsoft Excel
- Microsoft Word
- Microsoft Office
- Microsoft PowerPoint
- Microsoft Outlook
- Word processing software
- Microsoft Project
- Database software
- Microsoft Dynamics
- Google Docs
- Intuit QuickBooks
- Google Drive
- Adobe Systems Adobe Flash
- Delphi Technology
- IBM Domino
- Oracle Taleo
- Apache Groovy
- Inventory management software
- Culinary Software Services ChefTec
How to Become a Food Service Manager
Individuals working as a Food Service Manager have obtained the following education levels:
How Long Does it Take to Become a Food Service Manager?
Where Food Service Managers Are Employed
Food Service Managers work in the following industries:
You May Also Be Interested In…
Those interested in being a Food Service Manager may also be interested in:
Career changers with experience as a Food Service Manager sometimes find work in one of the following fields:
References:
Image Credit: Bblackpsu via Creative Commons Attribution-Share Alike 4.0 International
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