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Food, Nutrition & Related Services at University of Wyoming

Food, Nutrition & Related Services at University of Wyoming

What traits are you looking for in a school for Food, Nutrition & Related Services, consider the program at University of Wyoming. We’ve gathered the following information to help you decide.

University of Wyoming is in Laramie, WY.

During the most recent reporting year, 9 food, nutrition & related services degrees were granted at University of Wyoming.

Online Class Availability at University of Wyoming

Many students take online classes at University of Wyoming. Of 10,813 students, 2,268 (21%) studied exclusively online and 4,532 (42%) took at least some classes online.

Use these rankings to compare University of Wyoming’s Food, Nutrition & Related Services program against other schools offering the same major.

Student Demographics & Diversity

The following sections describe the diversity of Food, Nutrition & Related Services graduates at University of Wyoming, broken down by degree level.

Across all degree levels, Food, Nutrition & Related Services graduates at University of Wyoming are 56% women (5) and 44% men (4).

Among the 7 bachelor’s food, nutrition & related services graduates at University of Wyoming, 57% were women (4) and 43% were men (3).

University of Wyoming gender breakdown of Food, Nutrition & Related Services Bachelor's degree recipients

The following table and chart show the race/ethnicity of Food, Nutrition & Related Services bachelor’s degree recipients at University of Wyoming.

Race / Ethnicity Number of Graduates
White 4
Hispanic / Latino 2
Unknown 1
Racial-ethnic diversity of Food, Nutrition & Related Services majors at University of Wyoming

Racial-ethnic minorities make up 29% of Food, Nutrition & Related Services bachelor’s degree recipients at University of Wyoming, lower than the national average of 36%.*

Among the 2 master’s food, nutrition & related services graduates at University of Wyoming, 50% were women (1) and 50% were men (1).

University of Wyoming gender breakdown of Food, Nutrition & Related Services Master's degree recipients

The following table and chart show the race/ethnicity of Food, Nutrition & Related Services master’s degree recipients at University of Wyoming.

Race / Ethnicity Number of Graduates
International (Nonresident) 2
Racial-ethnic diversity of Food, Nutrition & Related Services majors at University of Wyoming

*The racial-ethnic minorities figure is the total number of graduates minus White, international (nonresident), and unknown-race graduates.

This Food, Nutrition & Related Services program at University of Wyoming includes the following sub-specializations:

Concentration Graduates
Human Nutrition 9

Those who complete Food, Nutrition & Related Services program at University of Wyoming pursue many career paths. Below are the best-paid careers for Food, Nutrition & Related Services graduates, ordered by median annual salary:

Occupation Nationwide Median Wage
Food Service Managers $165,782
Dietetic Technicians $137,981
Dietitians and Nutritionists $125,305
Family and Consumer Sciences Teachers, Postsecondary $99,604

References

More about our data sources and methodologies.

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