Food, Nutrition & Related Services at University of Southern Mississippi
If you plan to study Food, Nutrition & Related Services, you may want to check out the program at University of Southern Mississippi. We’ve gathered the following information to help you decide.
University of Southern Mississippi sits in Hattiesburg, MS.
In the most recent year for which we have data, 13 food, nutrition & related services graduations were recorded at University of Southern Mississippi.
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Online Class Availability at University of Southern Mississippi
Online coursework is an option at University of Southern Mississippi. Of 13,170 students, 4,140 (31%) were enrolled entirely in distance education and 5,550 (42%) took at least some classes online.
Food, Nutrition & Related Services Rankings at University of Southern Mississippi
Rankings can help you compare University of Southern Mississippi’s Food, Nutrition & Related Services program to other colleges that offer this major.
Master’s-Level Rankings
| Ranking | Scope | Rank |
|---|---|---|
| Best Schools (Quality) | Mississippi | #2 of 2 |
| Best Value | Mississippi | #2 of 2 |
| Best Value | Southeast (Region) | #8 of 20 |
| Best Schools (Quality) | Southeast (Region) | #9 of 20 |
| Best Schools (Quality) | Nationwide | #26 of 73 |
| Best Value | Nationwide | #27 of 71 |
Student Demographics & Diversity
Take a look at the diversity of Food, Nutrition & Related Services graduates at University of Southern Mississippi, by degree type.
Looking at the program as a whole, Food, Nutrition & Related Services graduates at University of Southern Mississippi are 92% women (12) and 8% men (1).
Food, Nutrition & Related Services Master’s Program at University of Southern Mississippi
Of the 13 master’s food, nutrition & related services graduates at University of Southern Mississippi, 92% were women (12) and 8% were men (1).
The following table and chart show the race/ethnicity of Food, Nutrition & Related Services master’s degree recipients at University of Southern Mississippi.
| Race / Ethnicity | Number of Graduates |
|---|---|
| White | 9 |
| Black / African American | 3 |
| Asian | 1 |
Minority students account for 31% of Food, Nutrition & Related Services master’s degree recipients at University of Southern Mississippi, higher than the national average of 29%.*
*The racial-ethnic minorities figure is the total number of graduates minus White, international (nonresident), and unknown-race graduates.
More Specific Food, Nutrition & Related Services Concentrations at University of Southern Mississippi
The Food, Nutrition & Related Services program at University of Southern Mississippi offers more specialized concentrations:
| Concentration | Graduates |
|---|---|
| Food & Nutrition | 13 |
Best-Paid Careers for Food, Nutrition & Related Services Graduates
Students who finish Food, Nutrition & Related Services program at University of Southern Mississippi work across a variety of fields. The table below ranks the best-paid careers for Food, Nutrition & Related Services graduates, ordered by median annual salary:
| Occupation | Nationwide Median Wage |
|---|---|
| Food Service Managers | $165,782 |
| Dietetic Technicians | $137,981 |
| Dietitians and Nutritionists | $125,305 |
| Family and Consumer Sciences Teachers, Postsecondary | $99,604 |
References
- IPEDS — Integrated Postsecondary Education Data System
- U.S. Department of Education — College Scorecard
- O*NET Online (Bureau of Labor Statistics)
- National Center for Education Statistics
More about our data sources and methodologies.