Food Science Technology at University of Idaho
What traits are you looking for in a school for Food Science Technology, consider the program at University of Idaho. We’ve gathered the following information to help you decide.
University of Idaho is in Moscow, ID.
In the most recent year for which we have data, 4 food science technology degrees were awarded at University of Idaho.
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Online & Distance Learning at University of Idaho
Many students take online classes at University of Idaho. Of 12,286 students, 1,510 (12%) studied exclusively online and 4,018 (33%) took at least some classes online.
Food Science Technology Rankings at University of Idaho
Use these rankings to compare University of Idaho’s Food Science Technology program against other schools offering the same major.
Student Demographics & Diversity
Take a look at the student demographics for Food Science Technology graduates at University of Idaho, by degree type.
Across all degree levels, Food Science Technology graduates at University of Idaho are 75% women (3) and 25% men (1).
Food Science Technology Bachelor’s Program at University of Idaho
Among the 2 bachelor’s food science technology graduates at University of Idaho, 50% were women (1) and 50% were men (1).
The following table and chart show the race/ethnicity of Food Science Technology bachelor’s degree recipients at University of Idaho.
| Race / Ethnicity | Number of Graduates |
|---|---|
| White | 1 |
| Two or More Races | 1 |
Racial-ethnic minorities make up 50% of Food Science Technology bachelor’s degree recipients at University of Idaho, above the national average of 30%.*
Food Science Technology Master’s Program at University of Idaho
Of the 2 master’s food science technology degrees awarded at University of Idaho, 100% were women (2) and 0% were men (0).
The following table and chart show the race/ethnicity of Food Science Technology master’s degree recipients at University of Idaho.
| Race / Ethnicity | Number of Graduates |
|---|---|
| Asian | 1 |
| International (Nonresident) | 1 |
Minority students account for 50% of Food Science Technology master’s degree recipients at University of Idaho, higher than the national average of 21%.*
*The racial-ethnic minorities figure is the total number of graduates minus White, international (nonresident), and unknown-race graduates.
More Specific Food Science Technology Concentrations at University of Idaho
The Food Science Technology program at University of Idaho offers more specialized concentrations:
| Concentration | Graduates |
|---|---|
| Food Science | 4 |
Top-Paying Careers for Food Science Technology Graduates
Students who finish Food Science Technology program at University of Idaho work across a variety of fields. Below are the highest-paying careers for Food Science Technology majors, ordered by median annual salary:
| Occupation | Nationwide Median Wage |
|---|---|
| Food Science Technicians | $100,898 |
| Farmers, Ranchers, and Other Agricultural Managers | $84,680 |
| Agricultural Sciences Teachers, Postsecondary | $66,903 |
| Soil and Plant Scientists | $59,587 |
| Food Scientists and Technologists | $55,930 |
| First-Line Supervisors of Farming, Fishing, and Forestry Workers | $36,803 |
References
- IPEDS — Integrated Postsecondary Education Data System
- U.S. Department of Education — College Scorecard
- O*NET Online (Bureau of Labor Statistics)
- National Center for Education Statistics
More about our data sources and methodologies.