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Food Science Technology at University of Idaho

Food Science Technology at University of Idaho

What traits are you looking for in a school for Food Science Technology, consider the program at University of Idaho. We’ve gathered the following information to help you decide.

University of Idaho is in Moscow, ID.

In the most recent year for which we have data, 4 food science technology degrees were awarded at University of Idaho.

Online & Distance Learning at University of Idaho

Many students take online classes at University of Idaho. Of 12,286 students, 1,510 (12%) studied exclusively online and 4,018 (33%) took at least some classes online.

Food Science Technology Rankings at University of Idaho

Use these rankings to compare University of Idaho’s Food Science Technology program against other schools offering the same major.

Student Demographics & Diversity

Take a look at the student demographics for Food Science Technology graduates at University of Idaho, by degree type.

Across all degree levels, Food Science Technology graduates at University of Idaho are 75% women (3) and 25% men (1).

Food Science Technology Bachelor’s Program at University of Idaho

Among the 2 bachelor’s food science technology graduates at University of Idaho, 50% were women (1) and 50% were men (1).

University of Idaho gender breakdown of Food Science Technology Bachelor's degree recipients

The following table and chart show the race/ethnicity of Food Science Technology bachelor’s degree recipients at University of Idaho.

Race / Ethnicity Number of Graduates
White 1
Two or More Races 1
Racial-ethnic diversity of Food Science Technology majors at University of Idaho

Racial-ethnic minorities make up 50% of Food Science Technology bachelor’s degree recipients at University of Idaho, above the national average of 30%.*

Food Science Technology Master’s Program at University of Idaho

Of the 2 master’s food science technology degrees awarded at University of Idaho, 100% were women (2) and 0% were men (0).

University of Idaho gender breakdown of Food Science Technology Master's degree recipients

The following table and chart show the race/ethnicity of Food Science Technology master’s degree recipients at University of Idaho.

Race / Ethnicity Number of Graduates
Asian 1
International (Nonresident) 1
Racial-ethnic diversity of Food Science Technology majors at University of Idaho

Minority students account for 50% of Food Science Technology master’s degree recipients at University of Idaho, higher than the national average of 21%.*

*The racial-ethnic minorities figure is the total number of graduates minus White, international (nonresident), and unknown-race graduates.

More Specific Food Science Technology Concentrations at University of Idaho

The Food Science Technology program at University of Idaho offers more specialized concentrations:

Concentration Graduates
Food Science 4

Top-Paying Careers for Food Science Technology Graduates

Students who finish Food Science Technology program at University of Idaho work across a variety of fields. Below are the highest-paying careers for Food Science Technology majors, ordered by median annual salary:

Occupation Nationwide Median Wage
Food Science Technicians $100,898
Farmers, Ranchers, and Other Agricultural Managers $84,680
Agricultural Sciences Teachers, Postsecondary $66,903
Soil and Plant Scientists $59,587
Food Scientists and Technologists $55,930
First-Line Supervisors of Farming, Fishing, and Forestry Workers $36,803

References

More about our data sources and methodologies.

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