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Food, Nutrition & Related Services at University of California-Davis

Food, Nutrition & Related Services at University of California-Davis

If you plan to study Food, Nutrition & Related Services, you may want to check out the program at University of California-Davis. We’ve gathered the following information to help you decide.

University of California-Davis is located in Davis, CA.

For the most recent IPEDS reporting year, 9 food, nutrition & related services graduations were recorded at University of California-Davis.

Studying Online at University of California-Davis

Distance learning is available at University of California-Davis. Of 40,065 students, 336 (1%) were enrolled entirely in distance education and 4,339 (11%) took at least some classes online.

Student Demographics & Diversity

Take a look at the student demographics for Food, Nutrition & Related Services graduates at University of California-Davis, broken down by degree level.

Looking at the program as a whole, Food, Nutrition & Related Services graduates at University of California-Davis are 100% women (9) and 0% men (0).

Among the 9 master’s food, nutrition & related services graduates at University of California-Davis, 100% were women (9) and 0% were men (0).

University of California-Davis gender breakdown of Food, Nutrition & Related Services Master's degree recipients

The following table and chart show the race/ethnicity of Food, Nutrition & Related Services master’s degree recipients at University of California-Davis.

Race / Ethnicity Number of Graduates
White 2
Hispanic / Latino 3
Asian 1
International (Nonresident) 2
Unknown 1
Racial-ethnic diversity of Food, Nutrition & Related Services majors at University of California-Davis

Racial-ethnic minorities make up 44% of Food, Nutrition & Related Services master’s degree recipients at University of California-Davis, higher than the national average of 29%.*

*The racial-ethnic minorities figure is the total number of graduates minus White, international (nonresident), and unknown-race graduates.

The Food, Nutrition & Related Services program at University of California-Davis breaks down into more specific concentrations:

Concentration Graduates
Human Nutrition 9

Students who finish Food, Nutrition & Related Services program at University of California-Davis work across a variety of fields. The table below ranks the highest-paying careers for Food, Nutrition & Related Services graduates, ordered by median annual salary:

Occupation Nationwide Median Wage
Food Service Managers $165,782
Dietetic Technicians $137,981
Dietitians and Nutritionists $125,305
Family and Consumer Sciences Teachers, Postsecondary $99,604

References

More about our data sources and methodologies.

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