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Food, Nutrition & Related Services at Simmons University

If you plan to study Food, Nutrition & Related Services, you may want to check out the program at Simmons University. Get started with the following essential facts.

Simmons University is located in Boston, MA.

In the most recent year for which we have data, 46 food, nutrition & related services degrees were awarded at Simmons University.

Online & Distance Learning at Simmons University

Many students take online classes at Simmons University. Among 4,666 students, 1,982 (42%) studied exclusively online and 1,001 (21%) took at least some classes online.

Earnings for Food, Nutrition & Related Services Graduates from Simmons University

Graduates of Simmons University’s Food, Nutrition & Related Services program earn at the following median levels (per the U.S. Department of Education’s College Scorecard):

Years After Graduation	Median Earnings
2 years	$42,682
4 years	$54,136

How do these earnings stack up against the rest of the school? At the four-year mark, Food, Nutrition & Related Services graduates from Simmons University take home a median $54,136, compared with $69,590 for all Simmons University graduates — about 22% lower than the school-wide median.

Student Demographics & Diversity

Below you’ll find the diversity of Food, Nutrition & Related Services graduates at Simmons University, by degree type.

Program-wide, Food, Nutrition & Related Services graduates at Simmons University are 100% women (46) and 0% men (0).

Food, Nutrition & Related Services Bachelor’s Program at Simmons University

Among the 5 bachelor’s food, nutrition & related services graduates at Simmons University, 100% were women (5) and 0% were men (0).

The following table and chart show the race/ethnicity of Food, Nutrition & Related Services bachelor’s degree recipients at Simmons University.

Race / Ethnicity	Number of Graduates
White	3
Hispanic / Latino	1
Unknown	1

Racial-ethnic minorities make up 20% of Food, Nutrition & Related Services bachelor’s degree recipients at Simmons University, lower than the national average of 36%.*

Food, Nutrition & Related Services Master’s Program at Simmons University

Of the 31 master’s food, nutrition & related services graduates at Simmons University, 100% were women (31) and 0% were men (0).

The following table and chart show the race/ethnicity of Food, Nutrition & Related Services master’s degree recipients at Simmons University.

Race / Ethnicity	Number of Graduates
White	15
Hispanic / Latino	3
Asian	3
Two or More Races	1
International (Nonresident)	1
Unknown	8

Minority students account for 23% of Food, Nutrition & Related Services master’s degree recipients at Simmons University, below the national average of 29%.*

*The racial-ethnic minorities figure is the total number of graduates minus White, international (nonresident), and unknown-race graduates.

More Specific Food, Nutrition & Related Services Concentrations at Simmons University

This Food, Nutrition & Related Services program at Simmons University offers more specialized concentrations:

Concentration	Graduates
Food & Nutrition	44
Human Nutrition	2

Best-Paid Careers for Food, Nutrition & Related Services Graduates

Students who finish Food, Nutrition & Related Services program at Simmons University work across a variety of fields. Below are the highest-paying careers for Food, Nutrition & Related Services graduates, ordered by median annual salary:

Occupation	Nationwide Median Wage
Food Service Managers	$165,782
Dietetic Technicians	$137,981
Dietitians and Nutritionists	$125,305
Family and Consumer Sciences Teachers, Postsecondary	$99,604

References

• IPEDS — Integrated Postsecondary Education Data System
• U.S. Department of Education — College Scorecard
• O*NET Online (Bureau of Labor Statistics)
• National Center for Education Statistics

More about our data sources and methodologies.