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Food, Nutrition & Related Services at Samford University

Food, Nutrition & Related Services at Samford University

If you are interested in studying Food, Nutrition & Related Services, you may want to check out the program at Samford University. We’ve gathered the following information to help you decide.

Samford University sits in Birmingham, AL.

During the most recent reporting year, 23 food, nutrition & related services degrees were granted at Samford University.

Studying Online at Samford University

Online coursework is an option at Samford University. Of 6,097 students, 412 (7%) were enrolled entirely in distance education and 892 (15%) took at least some classes online.

Use these rankings to compare Samford University’s Food, Nutrition & Related Services program against peer institutions.

Master’s-Level Rankings

Ranking Scope Rank
Best Schools (Quality) Alabama #1 of 2
Best Value Alabama #2 of 2
Best Schools (Quality) Southeast (Region) #7 of 20
Best Schools (Quality) Nationwide #19 of 73
Best Value Southeast (Region) #19 of 20
Best Value Nationwide #63 of 71

Student Demographics & Diversity

Take a look at the student demographics for Food, Nutrition & Related Services graduates at Samford University, broken down by degree level.

Across all degree levels, Food, Nutrition & Related Services graduates at Samford University are 91% women (21) and 9% men (2).

Among the 11 bachelor’s food, nutrition & related services graduates at Samford University, 91% were women (10) and 9% were men (1).

Samford University gender breakdown of Food, Nutrition & Related Services Bachelor's degree recipients

The following table and chart show the race/ethnicity of Food, Nutrition & Related Services bachelor’s degree recipients at Samford University.

Race / Ethnicity Number of Graduates
White 11
Racial-ethnic diversity of Food, Nutrition & Related Services majors at Samford University

Among the 12 master’s food, nutrition & related services degrees awarded at Samford University, 92% were women (11) and 8% were men (1).

Samford University gender breakdown of Food, Nutrition & Related Services Master's degree recipients

The following table and chart show the race/ethnicity of Food, Nutrition & Related Services master’s degree recipients at Samford University.

Race / Ethnicity Number of Graduates
White 9
Black / African American 3
Racial-ethnic diversity of Food, Nutrition & Related Services majors at Samford University

Racial-ethnic minorities make up 25% of Food, Nutrition & Related Services master’s degree recipients at Samford University, lower than the national average of 29%.*

*The racial-ethnic minorities figure is the total number of graduates minus White, international (nonresident), and unknown-race graduates.

This Food, Nutrition & Related Services program at Samford University includes the following sub-specializations:

Concentration Graduates
Food & Nutrition 23

Students who finish Food, Nutrition & Related Services program at Samford University pursue many career paths. Here are the top-paying careers for Food, Nutrition & Related Services graduates, ordered by median annual salary:

Occupation Nationwide Median Wage
Food Service Managers $165,782
Dietetic Technicians $137,981
Dietitians and Nutritionists $125,305
Family and Consumer Sciences Teachers, Postsecondary $99,604

References

More about our data sources and methodologies.

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