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Food Science Technology at Rutgers University-New Brunswick

Food Science Technology at Rutgers University-New Brunswick

What traits are you looking for in a school for Food Science Technology, take a look at what Rutgers University-New Brunswick. We’ve gathered the following information to help you decide.

Rutgers University-New Brunswick is in New Brunswick, NJ.

During the most recent reporting year, 24 food science technology graduations were recorded at Rutgers University-New Brunswick.

Online Class Availability at Rutgers University-New Brunswick

Many students take online classes at Rutgers University-New Brunswick. Of 52,269 students, 3,953 (8%) studied exclusively online and 21,737 (42%) took at least some classes online.

Food Science Technology Rankings at Rutgers University-New Brunswick

These rankings give you a sense of how Rutgers University-New Brunswick’s Food Science Technology program against peer institutions.

Master’s-Level Rankings

Ranking Scope Rank
Best Schools (Quality) New Jersey #1 of 1
Best Value New Jersey #1 of 1
Best Value Middle Atlantic (Region) #2 of 4
Best Schools (Quality) Middle Atlantic (Region) #4 of 4
Best Schools (Quality) Nationwide #33 of 49
Best Value Nationwide #42 of 49

Doctoral-Level Rankings

Ranking Scope Rank
Best Schools (Quality) New Jersey #1 of 1
Best Value New Jersey #1 of 1
Best Value Middle Atlantic (Region) #2 of 4
Best Schools (Quality) Middle Atlantic (Region) #4 of 4
Best Schools (Quality) Nationwide #33 of 49
Best Value Nationwide #42 of 49

Earnings for Food Science Technology Graduates from Rutgers University-New Brunswick

Graduates of Rutgers University-New Brunswick’s Food Science Technology program earn at the following median levels (per the U.S. Department of Education’s College Scorecard):

Years After Graduation Median Earnings
1 year $54,002

Median Debt at Graduation

Median student loan debt for Food Science Technology graduates from Rutgers University-New Brunswick is $27,000.

Student Demographics & Diversity

Below you’ll find the composition of Food Science Technology graduates at Rutgers University-New Brunswick, by degree type.

Across all degree levels, Food Science Technology graduates at Rutgers University-New Brunswick are 62% women (15) and 38% men (9).

Food Science Technology Bachelor’s Program at Rutgers University-New Brunswick

Among the 14 bachelor’s food science technology degrees awarded at Rutgers University-New Brunswick, 50% were women (7) and 50% were men (7).

Rutgers University-New Brunswick gender breakdown of Food Science Technology Bachelor's degree recipients

The following table and chart show the race/ethnicity of Food Science Technology bachelor’s degree recipients at Rutgers University-New Brunswick.

Race / Ethnicity Number of Graduates
White 5
Hispanic / Latino 1
Black / African American 1
Asian 4
International (Nonresident) 3
Racial-ethnic diversity of Food Science Technology majors at Rutgers University-New Brunswick

Minority students account for 43% of Food Science Technology bachelor’s degree recipients at Rutgers University-New Brunswick, higher than the national average of 30%.*

Food Science Technology Master’s Program at Rutgers University-New Brunswick

Among the 4 master’s food science technology degrees awarded at Rutgers University-New Brunswick, 100% were women (4) and 0% were men (0).

Rutgers University-New Brunswick gender breakdown of Food Science Technology Master's degree recipients

The following table and chart show the race/ethnicity of Food Science Technology master’s degree recipients at Rutgers University-New Brunswick.

Race / Ethnicity Number of Graduates
White 1
Asian 1
International (Nonresident) 2
Racial-ethnic diversity of Food Science Technology majors at Rutgers University-New Brunswick

Minority students account for 25% of Food Science Technology master’s degree recipients at Rutgers University-New Brunswick, higher than the national average of 21%.*

Food Science Technology Doctoral Program at Rutgers University-New Brunswick

Among the 6 doctoral food science technology graduates at Rutgers University-New Brunswick, 67% were women (4) and 33% were men (2).

Rutgers University-New Brunswick gender breakdown of Food Science Technology Doctoral degree recipients

The following table and chart show the race/ethnicity of Food Science Technology doctoral degree recipients at Rutgers University-New Brunswick.

Race / Ethnicity Number of Graduates
White 1
International (Nonresident) 5
Racial-ethnic diversity of Food Science Technology majors at Rutgers University-New Brunswick

*The racial-ethnic minorities figure is the total number of graduates minus White, international (nonresident), and unknown-race graduates.

More Specific Food Science Technology Concentrations at Rutgers University-New Brunswick

The Food Science Technology program at Rutgers University-New Brunswick offers more specialized concentrations:

Concentration Graduates
Food Science 24

Top-Paying Careers for Food Science Technology Graduates

Graduates of the Food Science Technology program at Rutgers University-New Brunswick pursue many career paths. Here are the top-paying careers for Food Science Technology majors, ordered by median annual salary:

Occupation Nationwide Median Wage
Food Science Technicians $100,898
Farmers, Ranchers, and Other Agricultural Managers $84,680
Agricultural Sciences Teachers, Postsecondary $66,903
Soil and Plant Scientists $59,587
Food Scientists and Technologists $55,930
First-Line Supervisors of Farming, Fishing, and Forestry Workers $36,803

References

More about our data sources and methodologies.

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