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Food, Nutrition & Related Services at Ohio State University-Main Campus

Food, Nutrition & Related Services at Ohio State University-Main Campus

If you are interested in studying Food, Nutrition & Related Services, you may want to check out the program at Ohio State University-Main Campus. Get started with the following essential facts.

Ohio State University-Main Campus is located in Columbus, OH.

For the most recent IPEDS reporting year, 53 food, nutrition & related services degrees were granted at Ohio State University-Main Campus.

Studying Online at Ohio State University-Main Campus

Many students take online classes at Ohio State University-Main Campus. Among 61,443 students, 3,975 (6%) were enrolled entirely in distance education and 34,956 (57%) took at least some classes online.

These rankings give you a sense of how Ohio State University-Main Campus’s Food, Nutrition & Related Services program against peer institutions.

Master’s-Level Rankings

Ranking Scope Rank
Best Value Ohio #1 of 2
Best Schools (Quality) Great Lakes (Region) #2 of 6
Best Schools (Quality) Ohio #2 of 2
Best Value Great Lakes (Region) #4 of 6
Best Schools (Quality) Nationwide #15 of 73
Best Value Nationwide #47 of 71

Graduates of Ohio State University-Main Campus’s Food, Nutrition & Related Services program earn at the following median levels (per the U.S. Department of Education’s College Scorecard):

Median earnings by years after graduation for Food, Nutrition & Related Services at Ohio State University-Main Campus
Years After Graduation Median Earnings
1 year $34,517
2 years $36,793
3 years $44,465
4 years $48,547
5 years $59,086

How do these earnings stack up against the rest of the school? Four years out, Food, Nutrition & Related Services graduates from Ohio State University-Main Campus take home a median $48,547, compared with $70,261 for all Ohio State University-Main Campus graduates — about 31% lower than the school-wide median.

Food, Nutrition & Related Services earnings compared with all majors at Ohio State University-Main Campus

Median Debt at Graduation

Typical debt at graduation for Food, Nutrition & Related Services graduates from Ohio State University-Main Campus comes in at $26,654.

Student Demographics & Diversity

Take a look at the composition of Food, Nutrition & Related Services graduates at Ohio State University-Main Campus, by degree type.

Program-wide, Food, Nutrition & Related Services graduates at Ohio State University-Main Campus are 74% women (39) and 26% men (14).

Of the 50 bachelor’s food, nutrition & related services degrees awarded at Ohio State University-Main Campus, 72% were women (36) and 28% were men (14).

Ohio State University-Main Campus gender breakdown of Food, Nutrition & Related Services Bachelor's degree recipients

The following table and chart show the race/ethnicity of Food, Nutrition & Related Services bachelor’s degree recipients at Ohio State University-Main Campus.

Race / Ethnicity Number of Graduates
White 37
Hispanic / Latino 1
Black / African American 3
Asian 6
Two or More Races 2
International (Nonresident) 1
Racial-ethnic diversity of Food, Nutrition & Related Services majors at Ohio State University-Main Campus

Racial-ethnic minorities make up 24% of Food, Nutrition & Related Services bachelor’s degree recipients at Ohio State University-Main Campus, below the national average of 36%.*

Of the 3 master’s food, nutrition & related services degrees awarded at Ohio State University-Main Campus, 100% were women (3) and 0% were men (0).

Ohio State University-Main Campus gender breakdown of Food, Nutrition & Related Services Master's degree recipients

The following table and chart show the race/ethnicity of Food, Nutrition & Related Services master’s degree recipients at Ohio State University-Main Campus.

Race / Ethnicity Number of Graduates
White 1
Hispanic / Latino 1
International (Nonresident) 1
Racial-ethnic diversity of Food, Nutrition & Related Services majors at Ohio State University-Main Campus

Minority students account for 33% of Food, Nutrition & Related Services master’s degree recipients at Ohio State University-Main Campus, above the national average of 29%.*

*The racial-ethnic minorities figure is the total number of graduates minus White, international (nonresident), and unknown-race graduates.

The Food, Nutrition & Related Services program at Ohio State University-Main Campus breaks down into more specific concentrations:

Concentration Graduates
Human Nutrition 50
Foodservice Systems Administration 3

Students who finish Food, Nutrition & Related Services program at Ohio State University-Main Campus go on to a range of careers. Below are the top-paying careers for Food, Nutrition & Related Services majors, ordered by median annual salary:

Occupation Nationwide Median Wage
Food Service Managers $165,782
Dietetic Technicians $137,981
Dietitians and Nutritionists $125,305
Family and Consumer Sciences Teachers, Postsecondary $99,604

References

More about our data sources and methodologies.

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