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Food, Nutrition & Related Services at Andrews University

Food, Nutrition & Related Services at Andrews University

What traits are you looking for in a school for Food, Nutrition & Related Services, consider the program at Andrews University. We’ve gathered the following information to help you decide.

Andrews University is located in Berrien Springs, MI.

In the most recent year for which we have data, 12 food, nutrition & related services degrees were awarded at Andrews University.

Studying Online at Andrews University

Distance learning is available at Andrews University. Among 2,940 students, 515 (18%) studied exclusively online and 338 (11%) took at least some classes online.

Student Demographics & Diversity

Take a look at the diversity of Food, Nutrition & Related Services graduates at Andrews University, by degree type.

Looking at the program as a whole, Food, Nutrition & Related Services graduates at Andrews University are 83% women (10) and 17% men (2).

Of the 2 bachelor’s food, nutrition & related services graduates at Andrews University, 50% were women (1) and 50% were men (1).

Andrews University gender breakdown of Food, Nutrition & Related Services Bachelor's degree recipients

The following table and chart show the race/ethnicity of Food, Nutrition & Related Services bachelor’s degree recipients at Andrews University.

Race / Ethnicity Number of Graduates
White 1
Hispanic / Latino 1
Racial-ethnic diversity of Food, Nutrition & Related Services majors at Andrews University

Racial-ethnic minorities make up 50% of Food, Nutrition & Related Services bachelor’s degree recipients at Andrews University, above the national average of 36%.*

Of the 10 master’s food, nutrition & related services degrees awarded at Andrews University, 90% were women (9) and 10% were men (1).

Andrews University gender breakdown of Food, Nutrition & Related Services Master's degree recipients

The following table and chart show the race/ethnicity of Food, Nutrition & Related Services master’s degree recipients at Andrews University.

Race / Ethnicity Number of Graduates
White 6
Hispanic / Latino 1
Unknown 3
Racial-ethnic diversity of Food, Nutrition & Related Services majors at Andrews University

Minority students account for 10% of Food, Nutrition & Related Services master’s degree recipients at Andrews University, below the national average of 29%.*

*The racial-ethnic minorities figure is the total number of graduates minus White, international (nonresident), and unknown-race graduates.

The Food, Nutrition & Related Services program at Andrews University offers more specialized concentrations:

Concentration Graduates
Food & Nutrition 2
Other Food & Nutrition 10

Students who finish Food, Nutrition & Related Services program at Andrews University pursue many career paths. Here are the top-paying careers for Food, Nutrition & Related Services majors, ordered by median annual salary:

Occupation Nationwide Median Wage
Food Service Managers $165,782
Dietetic Technicians $137,981
Dietitians and Nutritionists $125,305
Family and Consumer Sciences Teachers, Postsecondary $99,604

References

More about our data sources and methodologies.

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