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Food, Nutrition & Related Services in New Jersey

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Food, Nutrition & Related Services Schools in New Jersey

38 students earned Nutrition degrees in New Jersey in the 2020-2021 year.

In this state, Food, Nutrition & Related Services is the 81st most popular major out of a total 203 majors commonly available.

Nutrition majors in the state tend to have the following degree levels:

Education Level Number of Grads
Master’s Degree 38

Gender Distribution

In New Jersey, a nutrition major is more popular with women than with men.

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Racial Distribution

The racial distribution of nutrition majors in New Jersey is as follows:

  • Asian: 5.3%
  • Black or African American: 0.0%
  • Hispanic or Latino: 13.2%
  • White: 57.9%
  • Non-Resident Alien: 0.0%
  • Other Races: 23.7%
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32,880 people in the state and 1,684,170 in the nation are employed in jobs related to nutrition.

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In this state, nutrition grads earn an average of $44,120. Nationwide, they make an average of $36,190.

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There is one school in the state that offers this degree.

38 Degrees in Major Awarded
50% Graduation Rate
1,272 Total Students

It takes the average student 4.17 years to graduate. This school boasts a lower than average student loan default rate of 9.50%. The student to faculty ratio is 11 to 1.

Some of the careers nutrition majors go into include:

Job Title NJ Job Growth NJ Median Salary
Food Service Managers 14% $79,320
Dietitians and Nutritionists 13% $68,160
Dietetic Technicians 6% $33,410

Below are some popular majors in the state that are similar to nutrition.

Major Annual Graduates in NJ
Child Development & Family Studies 5

View all majors related to Food, Nutrition & Related Services

View Nationwide Food, Nutrition & Related Services Report

References

More about our data sources and methodologies.

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