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Food, Nutrition & Related Services at University of Rhode Island

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Food, Nutrition & Related Services at University of Rhode Island

Every food, nutrition and related services school has its own distinct culture and strengths. We've pulled together some statistics and other details to help you see how the nutrition program at University of Rhode Island stacks up to those at other schools.

URI is located in Kingston, Rhode Island and has a total student population of 17,649. During the 2020-2021 academic year, 7 students received their master's degree in nutrition.

Want to know more about the career opportunities in this field? Check out the Careers in Food, Nutrition & Related Services section at the bottom of this page.

  • Master’s Degree in Nutrition

There were 0 student who received their doctoral degrees in nutrition, making the school the #12 most popular school in the United States for this category of students.

Nutrition Student Demographics at URI

Take a look at the following statistics related to the make-up of the nutrition majors at University of Rhode Island.

100% Women
14% Racial-Ethnic Minorities*
Of the 7 nutrition students who graduated with a master's degree in 2020-2021 from URI, about 0% were men and 100% were women.

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Of the students who received a nutrition master's degree from URI, 86% were white. This is above average for this degree on the natiowide level.

The following table and chart show the race/ethnicity for students who recently graduated from University of Rhode Island with a master's in nutrition.

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Race/Ethnicity Number of Students
Asian 0
Black or African American 0
Hispanic or Latino 1
White 6
International Students 0
Other Races/Ethnicities 0

Careers That Nutrition Grads May Go Into

A degree in nutrition can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for RI, the home state for University of Rhode Island.

Occupation Jobs in RI Average Salary in RI
Food Preparation and Serving Worker Supervisors 3,470 $42,590
Institution and Cafeteria Cooks 1,180 $36,060
Food Service Managers 390 $66,870
Dietitians and Nutritionists 200 $61,870
Dietetic Technicians 80 $43,220

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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