Food Technology & Processing at North Dakota State University - Main Campus
If you are interested in studying food technology & processing, you may want to check out the program at North Dakota State University - Main Campus. The following information will help you decide if it is a good fit for you.North Dakota State University is located in Fargo, North Dakota and has a total student population of 12,846.
Want to know more about the career opportunities in this field? Check out the Careers in Food Technology & Processing section at the bottom of this page.
North Dakota State University Food Technology & Processing Degrees Available
- Master’s Degree in Food Technology and Processing
North Dakota State University Food Technology & Processing Rankings
There were 4 students who received their doctoral degrees in food technology and processing, making the school the #2 most popular school in the United States for this category of students.
Food Technology and Processing Student Demographics at North Dakota State University
Take a look at the following statistics related to the make-up of the food technology and processing majors at North Dakota State University - Main Campus.
North Dakota State University Food Technology & Processing Master’s Program
The following table and chart show the race/ethnicity for students who recently graduated from North Dakota State University - Main Campus with a master's in food technology and processing.
| Race/Ethnicity | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 0 |
| Hispanic or Latino | 0 |
| White | 0 |
| International Students | 1 |
| Other Races/Ethnicities | 0 |
Related Majors
Careers That Food Technology and Processing Grads May Go Into
A degree in food technology and processing can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for ND, the home state for North Dakota State University - Main Campus.
| Occupation | Jobs in ND | Average Salary in ND |
|---|---|---|
| Agricultural and Food Science Technicians | 140 | $49,640 |
References
*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.
- College Factual
- National Center for Education Statistics
- O*NET Online
- Image Credit: By Jlgrabinger under License
More about our data sources and methodologies.
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