Food Processing at Kansas State University
K -State is located in Manhattan, Kansas and has a total student population of 20,854.
Want to know more about the career opportunities in this field? Check out the Careers in Food Processing section at the bottom of this page.
K -State Food Processing Degrees Available
- Bachelor’s Degree in Food Processing
K -State Food Processing Rankings
Food Processing Student Demographics at K -State
Take a look at the following statistics related to the make-up of the food processing majors at Kansas State University.
Concentrations Within Food Processing
Food Processing majors may want to concentrate their studies in one of these areas. The completion numbers here include all graduates who receive any type of degree in this field from Kansas State University. Some of these focus areas may not be available for your degree level.
Concentration | Annual Degrees Awarded |
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Related Majors
- Agricultural Public Services
- Animal Science
- Plant Sciences
- Veterinary Biomedical and Clinical Sciences
- Food Science Technology
Careers That Food Processing Grads May Go Into
A degree in food processing can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for KS, the home state for Kansas State University.
Occupation | Jobs in KS | Average Salary in KS |
---|---|---|
Agricultural Inspectors | 470 | $44,750 |
Farming, Fishing, and Forestry Worker Supervisors | 280 | $50,230 |
Agricultural Sciences Professors | 240 | $97,080 |
References
*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.
- College Factual
- National Center for Education Statistics
- O*NET Online
- Image Credit: By Kzollman under License
More about our data sources and methodologies.