Food Service Managers in Oregon
Want to work in Oregon as a Food Service Manager? Read this first!
You’re in luck! Jobs for Food Service Managers in Oregon are projected to grow and these jobs tend to pay higher than average.
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Projected employment for Food Service Managers in Oregon is growing faster than average.
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Food Service Managers in Oregon earn higher salaries than the typical U.S. wage earner.
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How Many Food Service Managers Work in Oregon?
In 2018, there were 3,180 Food Service Managers working in the state.
There were 3,900 Food Service Managers employed in this state in 2017.
That’s a decline of 720 jobs between 2017 and 2018.
The typical state has 2,330 Food Service Managers working in it, which means Oregon has more Food Service Managers than average.
Job Projections for Oregon
Jobs for Food Service Managers in this state are growing at a rate of 15.0% which is faster than the nationwide estimated projection of 9.0%.
Oregon Annual Job Openings
The BLS estimates 520 annual job openings, and a total of 4,680 jobs for Oregon Food Service Managers in 2026.
Nationwide, the prediction is 36,800 annual jobs and 336,400 total jobs in 2026.
What do Food Service Managers Make in Oregon?
In 2018 wages for Food Service Managers ranged from $34,180 to $75,810 with $48,730 being the median annual salary.
Broken down to an hourly rate, workers in this field made anywhere from $16.44 to $36.45. The median hourly rate was $23.43.
In 2017 the median pay for this field was $22.19 an hour.
The hourly rate grew by $1.24.
The median salary in Oregon is higher than the nationwide median salary.
Top Oregon Metros for Food Service Managers
The table below shows some of the metros in this state with the most Food Service Managers.
| Metro | Number Employed | Annual Median Salary |
|---|---|---|
| Portland-Vancouver-Hillsboro, OR-WA | 1,930 | $50,110 |
| Bend-Redmond, OR | 260 | $47,670 |
| Salem, OR | 230 | $51,390 |
| Eugene, OR | 190 | $49,690 |
| Medford, OR | 120 | $46,360 |
| Albany, OR | 40 | $38,960 |
| Corvallis, OR | 40 | $50,800 |
Top States for Food Service Managers Employment
The table below shows the states where most Food Service Managers work.
| State | Number Employed | Annual Median Salary |
|---|---|---|
| California | 37,030 | $52,830 |
| Florida | 15,260 | $53,050 |
| Texas | 12,180 | $58,490 |
| Tennessee | 10,030 | $44,680 |
| Georgia | 9,250 | $47,960 |
| New York | 8,850 | $74,940 |
| Ohio | 8,080 | $50,610 |
| Massachusetts | 6,270 | $61,790 |
| Pennsylvania | 6,010 | $61,440 |
| North Carolina | 5,680 | $55,980 |
| Arizona | 5,120 | $54,440 |
| Michigan | 4,590 | $56,870 |
| Wisconsin | 4,090 | $48,790 |
| Minnesota | 3,540 | $57,410 |
| New Jersey | 3,400 | $79,320 |
| Virginia | 3,280 | $64,450 |
| Indiana | 3,180 | $49,600 |
| Oregon | 3,180 | $48,730 |
| Oklahoma | 3,120 | $47,270 |
| Nevada | 3,020 | $63,010 |
Below are the states where Food Service Managers get paid the most:
| State | Annual Median Salary |
|---|---|
| New Jersey | $79,320 |
| New York | $74,940 |
| Washington | $72,250 |
| Delaware | $71,830 |
| Rhode Island | $68,790 |
| District of Columbia | $66,080 |
| Maryland | $66,070 |
| Virginia | $64,450 |
| Connecticut | $64,250 |
| Nevada | $63,010 |
References
- Bureau of Labor Statistics (BLS)
- College Factual
- National Center for Education Statistics
- O*NET Online
- Image Credit: By Bblackpsu under License
More about our data sources and methodologies.
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