Food Service Managers in New Mexico
Considering a career as a Food Service Manager in New Mexico?
You’re in luck! Jobs for Food Service Managers in New Mexico are projected to grow and these jobs tend to pay higher than average.
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Projected employment for Food Service Managers in New Mexico is growing faster than average.
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Food Service Managers in New Mexico earn higher salaries than the typical U.S. wage earner.
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How Many Food Service Managers Work in New Mexico?
In 2018, there were 990 Food Service Managers working in the state.
There were 1,090 Food Service Managers employed in this state in 2017.
That’s a decline of 100 jobs between 2017 and 2018.
The typical state has 2,330 Food Service Managers working in it, which means New Mexico has fewer Food Service Managers than average.
Job Projections for New Mexico
Jobs for Food Service Managers in this state are growing at a rate of 8.3% which is slower than the nationwide estimated projection of 9.0%.
New Mexico Annual Job Openings
The BLS estimates 140 annual job openings, and a total of 1,300 jobs for New Mexico Food Service Managers in 2026.
Nationwide, the prediction is 36,800 annual jobs and 336,400 total jobs in 2026.
What do Food Service Managers Make in New Mexico?
In 2018 wages for Food Service Managers ranged from $36,310 to $78,080 with $53,330 being the median annual salary.
Broken down to an hourly rate, workers in this field made anywhere from $17.45 to $37.54. The median hourly rate was $25.64.
In 2017 the median pay for this field was $23.69 an hour.
The hourly rate grew by $1.95.
The median salary in New Mexico is higher than the nationwide median salary.
Top New Mexico Metros for Food Service Managers
The table below shows some of the metros in this state with the most Food Service Managers.
| Metro | Number Employed | Annual Median Salary |
|---|---|---|
| Albuquerque, NM | 460 | $51,850 |
| Santa Fe, NM | 190 | $57,860 |
| Las Cruces, NM | 50 | $55,660 |
| Farmington, NM | 50 | $68,460 |
Top States for Food Service Managers Employment
The table below shows the states where most Food Service Managers work.
| State | Number Employed | Annual Median Salary |
|---|---|---|
| California | 37,030 | $52,830 |
| Florida | 15,260 | $53,050 |
| Texas | 12,180 | $58,490 |
| Tennessee | 10,030 | $44,680 |
| Georgia | 9,250 | $47,960 |
| New York | 8,850 | $74,940 |
| Ohio | 8,080 | $50,610 |
| Massachusetts | 6,270 | $61,790 |
| Pennsylvania | 6,010 | $61,440 |
| North Carolina | 5,680 | $55,980 |
| Arizona | 5,120 | $54,440 |
| Michigan | 4,590 | $56,870 |
| Wisconsin | 4,090 | $48,790 |
| Minnesota | 3,540 | $57,410 |
| New Jersey | 3,400 | $79,320 |
| Virginia | 3,280 | $64,450 |
| Indiana | 3,180 | $49,600 |
| Oregon | 3,180 | $48,730 |
| Oklahoma | 3,120 | $47,270 |
| Nevada | 3,020 | $63,010 |
Below are the states where Food Service Managers get paid the most:
| State | Annual Median Salary |
|---|---|
| New Jersey | $79,320 |
| New York | $74,940 |
| Washington | $72,250 |
| Delaware | $71,830 |
| Rhode Island | $68,790 |
| District of Columbia | $66,080 |
| Maryland | $66,070 |
| Virginia | $64,450 |
| Connecticut | $64,250 |
| Nevada | $63,010 |
References
- Bureau of Labor Statistics (BLS)
- College Factual
- National Center for Education Statistics
- O*NET Online
- Image Credit: By Bblackpsu under License
More about our data sources and methodologies.
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