Food Service Managers in Delaware
Is Delaware a good place for you to work as a Food Service Manager?
You’re in luck! Jobs for Food Service Managers in Delaware are projected to grow and these jobs tend to pay higher than average.
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Projected employment for Food Service Managers in Delaware is growing faster than average.
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Food Service Managers in Delaware earn higher salaries than the typical U.S. wage earner.
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How Many Food Service Managers Work in Delaware?
There were approximately 510 workers employed as Food Service Managers in this state in 2018.
There were 510 Food Service Managers employed in this state in 2017.
The amount of jobs between 2017 and 2018 is holding steady.
The typical state has 2,330 Food Service Managers working in it, which means Delaware has fewer Food Service Managers than average.
Job Projections for Delaware
Jobs for Food Service Managers in this state are growing at a rate of 7.8% which is slower than the nationwide estimated projection of 9.0%.
Delaware Annual Job Openings
The BLS estimates 60 annual job openings, and a total of 550 jobs for Delaware Food Service Managers in 2026.
Nationwide, the prediction is 36,800 annual jobs and 336,400 total jobs in 2026.
What do Food Service Managers Make in Delaware?
In 2018 wages for Food Service Managers ranged from $53,820 to $105,250 with $71,830 being the median annual salary.
Broken down to an hourly rate, workers in this field made anywhere from $25.87 to $50.6. The median hourly rate was $34.53.
Workers in this field were paid a median of $33.61 an hour in 2017.
The hourly rate grew by $0.92.
The median salary in Delaware is higher than the nationwide median salary.
Top Delaware Metros for Food Service Managers
The table below shows some of the metros in this state with the most Food Service Managers.
Metro | Number Employed | Annual Median Salary |
---|---|---|
Philadelphia-Camden-Wilmington, PA-NJ-DE-MD | 2,720 | $68,840 |
Salisbury, MD-DE | 340 | $66,060 |
Dover, DE | 50 | $67,650 |
Top States for Food Service Managers Employment
View the list below to see where most Food Service Managers work.
State | Number Employed | Annual Median Salary |
---|---|---|
California | 37,030 | $52,830 |
Florida | 15,260 | $53,050 |
Texas | 12,180 | $58,490 |
Tennessee | 10,030 | $44,680 |
Georgia | 9,250 | $47,960 |
New York | 8,850 | $74,940 |
Ohio | 8,080 | $50,610 |
Massachusetts | 6,270 | $61,790 |
Pennsylvania | 6,010 | $61,440 |
North Carolina | 5,680 | $55,980 |
Arizona | 5,120 | $54,440 |
Michigan | 4,590 | $56,870 |
Wisconsin | 4,090 | $48,790 |
Minnesota | 3,540 | $57,410 |
New Jersey | 3,400 | $79,320 |
Virginia | 3,280 | $64,450 |
Indiana | 3,180 | $49,600 |
Oregon | 3,180 | $48,730 |
Oklahoma | 3,120 | $47,270 |
Nevada | 3,020 | $63,010 |
Below are the states where Food Service Managers get paid the most:
State | Annual Median Salary |
---|---|
New Jersey | $79,320 |
New York | $74,940 |
Washington | $72,250 |
Delaware | $71,830 |
Rhode Island | $68,790 |
District of Columbia | $66,080 |
Maryland | $66,070 |
Virginia | $64,450 |
Connecticut | $64,250 |
Nevada | $63,010 |
References
- Bureau of Labor Statistics (BLS)
- College Factual
- National Center for Education Statistics
- O*NET Online
- Image Credit: By Bblackpsu under License
More about our data sources and methodologies.
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