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Restaurant, Culinary, and Catering Management/Manager in District of Columbia

Restaurant, Culinary, and Catering Management/Manager Schools in District of Columbia

Jobs for Restaurant, Culinary, and Catering Management/Manager Grads in District of Columbia

There are 6,240 people in the state and 1,312,620 people in the nation working in restaurant, culinary, and catering management/manager jobs.

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Wages for Restaurant, Culinary, and Catering Management/Manager Jobs in District of Columbia

In this state, restaurant, culinary, and catering management/manager grads earn an average of $65,780. Nationwide, they make an average of $41,240.

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Restaurant, Culinary, and Catering Management/Manager Careers in DC

Some of the careers restaurant, culinary, and catering management/manager majors go into include:

Job Title DC Job Growth DC Median Salary
Food Service Managers 10% $66,080

View Nationwide Restaurant, Culinary, and Catering Management/Manager Report

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