Restaurant, Culinary, and Catering Management/Manager Schools in Colorado

In 2022-2023, 78 students earned their Restaurant, Culinary, and Catering Management/Manager degrees in CO.

Gender Distribution

In Colorado, a restaurant, culinary, and catering management/manager major is more popular with women than with men.

Racial Distribution

The racial distribution of restaurant, culinary, and catering management/manager majors in Colorado is as follows:

• Asian: 2.6%
• Black or African American: 33.3%
• Hispanic or Latino: 20.5%
• White: 33.3%
• Non-Resident Alien: 0.0%
• Other Races: 10.3%

Jobs for Restaurant, Culinary, and Catering Management/Manager Grads in Colorado

In this state, there are 19,920 people employed in jobs related to a restaurant, culinary, and catering management/manager degree, compared to 1,312,620 nationwide.

Wages for Restaurant, Culinary, and Catering Management/Manager Jobs in Colorado

Restaurant, Culinary, and Catering Management/Manager grads earn an average of $40,650 in the state and $41,240 nationwide.

Restaurant, Culinary, and Catering Management/Manager Careers in CO

Some of the careers restaurant, culinary, and catering management/manager majors go into include:

Job Title	CO Job Growth	CO Median Salary

View Nationwide Restaurant, Culinary, and Catering Management/Manager Report

References

• College Factual
• National Center for Education Statistics
• O*NET Online
• Image Credit: By U.S. Army Europe Images under License

More about our data sources and methodologies.