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General Cooking & Related Culinary Arts in New Jersey

General Cooking & Related Culinary Arts Schools in New Jersey

This data is not available.

Racial Distribution

The racial distribution of general cooking & related culinary arts majors in New Jersey is as follows:

  • Asian: 0.0%
  • Black or African American: 0.0%
  • Hispanic or Latino: 0.0%
  • White: 100.0%
  • Non-Resident Alien: 0.0%
  • Other Races: 0.0%
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50,800 people in the state and 2,852,700 in the nation are employed in jobs related to general cooking & related culinary arts.

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In this state, general cooking & related culinary arts grads earn an average of $34,050. Nationwide, they make an average of $30,360.

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View Nationwide General Cooking & Related Culinary Arts Report

References

More about our data sources and methodologies.

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