Master’s Degrees in Other Foods, Nutrition, & Related Services
Education Levels of Other Foods, Nutrition, & Related Services Majors
During the most recent year for which data is available, 42 people earned their master's degree in other foods, nutrition, & related services. This makes it the 636th most popular master's degree program in the country.
The following table shows the number of diplomas awarded in other foods, nutrition, & related services at each degree level.
| Education Level | Number of Grads |
|---|---|
| Master’s Degree | 42 |
| Graduate Certificate | 17 |
Earnings of Other Foods, Nutrition, & Related Services Majors With Master’s Degrees
We are unable to calculate the median earnings for other foods, nutrition, & related services majors with their master's degree due to lack of data.
Student Debt
The data on debt ranges for other foods, nutrition, & related services majors who have their master's degree is not available.
Student Diversity
More women than men pursue their master's degree in other foods, nutrition, & related services. About 92.9% of graduates with this degree are female.
| Gender | Number of Grads |
|---|---|
| Men | 3 |
| Women | 39 |
The racial-ethnic distribution of other foods, nutrition, & related services master’s degree students is as follows:
| Race/Ethnicity | Number of Grads |
|---|---|
| Asian | 1 |
| Black or African American | 5 |
| Hispanic or Latino | 1 |
| White | 22 |
| International Students | 3 |
| Other Races/Ethnicities | 10 |
Most Popular Other Foods, Nutrition, & Related Services Programs for Master’s Degrees
There are 5 colleges that offer a master’s degree in other foods, nutrition, & related services. Learn more about the most popular 5 below:
College of Saint Elizabeth tops the list of the most popular school in the U.S. for other foods, nutrition, & related services majors who are seeking their master's degree. Each year, around 1,200 students seeking various degrees attend the university. The average in-state tuition for full-time undergraduates is $33,886 per year, while in-state graduate students, on average, pay $19,236 per year. During the most recent year for which we have data, 38 people received their master's degree in other foods, nutrition, & related services from CSE. Around 14% of these students were from an underrepresented racial-ethnic group, and 93% were women.
Tuskegee University is the 2nd most popular school in the nation for students seeking a master's degree in other foods, nutrition, & related services. The average in-state tuition for full-time undergraduates is $19,594 per year, while in-state graduate students, on average, pay $20,378 per year. During the most recent year for which we have data, 8 people received their master's degree in other foods, nutrition, & related services from Tuskegee. Around 100% of these students were from an underrepresented racial-ethnic group, and 100% were women.
The 3rd most popular school in the country for other foods, nutrition, & related services majors who are seeking their master's degree is Case Western Reserve University. Roughly 11,400 attend the school each year. The average in-state tuition for full-time undergraduates is $64,100 per year, while in-state graduate students, on average, pay $52,360 per year. During the most recent year for which we have data, 7 people received their master's degree in other foods, nutrition, & related services from Case Western.
Andrews University is the 4th most popular school in the nation for students seeking a master's degree in other foods, nutrition, & related services. The average in-state tuition for full-time undergraduates is $32,400 per year, while in-state graduate students, on average, pay $27,380 per year. During the most recent year for which we have data, 2 people received their master's degree in other foods, nutrition, & related services from Andrews. Around 20% of these students were from an underrepresented racial-ethnic group, and 100% were women.
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Related Majors
Below are some popular majors that are similar to other foods, nutrition, & related services that offer master’s degrees.
| Major | Annual Degrees Awarded |
|---|---|
| Food & Nutrition | 602 |
| Human Nutrition | 446 |
| Foodservice Systems Administration | 3 |
References
*The racial-ethnic minority student count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the percentage of racial-ethnic minorities.
More about our data sources and methodologies.
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