Master’s Degrees in Other Foods, Nutrition, & Related Services
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Education Levels of Other Foods, Nutrition, & Related Services Majors
During the most recent year for which data is available, 43 people earned their master's degree in other foods, nutrition, & related services. This makes it the 636th most popular master's degree program in the country.
The following table shows the number of diplomas awarded in other foods, nutrition, & related services at each degree level.
| Education Level | Number of Grads |
|---|---|
| Master’s Degree | 43 |
| Graduate Certificate | 17 |
Earnings of Other Foods, Nutrition, & Related Services Majors With Master’s Degrees
We are unable to calculate the median earnings for other foods, nutrition, & related services majors with their master's degree due to lack of data.
Student Debt
The data on debt ranges for other foods, nutrition, & related services majors who have their master's degree is not available.
Student Diversity
More women than men pursue their master's degree in other foods, nutrition, & related services. About 93.0% of graduates with this degree are female.
| Gender | Number of Grads |
|---|---|
| Men | 3 |
| Women | 40 |
The racial-ethnic distribution of other foods, nutrition, & related services master’s degree students is as follows:
| Race/Ethnicity | Number of Grads |
|---|---|
| Asian | 2 |
| Black or African American | 0 |
| Hispanic or Latino | 1 |
| White | 26 |
| International Students | 1 |
| Other Races/Ethnicities | 13 |
Most Popular Other Foods, Nutrition, & Related Services Programs for Master’s Degrees
There are 5 colleges that offer a master’s degree in other foods, nutrition, & related services. Learn more about the most popular 5 below:
College of Saint Elizabeth tops the list of the most popular school in the U.S. for other foods, nutrition, & related services majors who are seeking their master's degree. Each year, around 1,200 students seeking various degrees attend the university. The average in-state tuition for full-time undergraduates is $32,900 per year, while in-state graduate students, on average, pay $18,018 per year. During the most recent year for which we have data, 38 people received their master's degree in other foods, nutrition, & related services from CSE. About 92% of this group were women, and 6% were students from an underrepresented racial-ethnic group.
The 3rd most popular school in the country for other foods, nutrition, & related services majors who are seeking their master's degree is Case Western Reserve University. The average in-state tuition for full-time undergraduates is $61,040 per year, while in-state graduate students, on average, pay $50,838 per year. During the most recent year for which we have data, 7 people received their master's degree in other foods, nutrition, & related services from Case Western. Around 25% of these students were from an underrepresented racial-ethnic group, and 100% were women.
Andrews University is the 4th most popular school in the nation for students seeking a master's degree in other foods, nutrition, & related services. The average in-state tuition for full-time undergraduates is $31,464 per year, while in-state graduate students, on average, pay $26,580 per year. During the most recent year for which we have data, 2 people received their master's degree in other foods, nutrition, & related services from Andrews.
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Related Majors
Below are some popular majors that are similar to other foods, nutrition, & related services that offer master’s degrees.
| Major | Annual Degrees Awarded |
|---|---|
| 560 | |
| 435 | |
| 9 |
References
*The racial-ethnic minority student count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the percentage of racial-ethnic minorities.
More about our data sources and methodologies.
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