Restaurant/Food Services Management Schools in Michigan

7 Restaurant/Food Services Management students earned their degrees in the state in 2022-2023.

Gender Distribution

In Michigan, a restaurant/food services management major is more popular with men than with women.

Racial Distribution

The racial distribution of restaurant/food services management majors in Michigan is as follows:

• Asian: 0.0%
• Black or African American: 14.3%
• Hispanic or Latino: 0.0%
• White: 85.7%
• Non-Resident Alien: 0.0%
• Other Races: 0.0%

Jobs for Restaurant/Food Services Management Grads in Michigan

There are 5,560 people in the state and 256,210 people in the nation working in restaurant/food services management jobs.

Wages for Restaurant/Food Services Management Jobs in Michigan

Restaurant/Food Services Management grads earn an average of $58,550 in the state and $58,960 nationwide.

Restaurant/Food Services Management Careers in MI

Some of the careers restaurant/food services management majors go into include:

Job Title	MI Job Growth	MI Median Salary
Food Service Managers	8%	$56,870
Lodging Managers	4%	$50,930

View Nationwide Restaurant/Food Services Management Report

References

• College Factual
• National Center for Education Statistics
• O*NET Online
• Image Credit: By Bblackpsu under License

More about our data sources and methodologies.