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Graduate Certificate in Restaurant/Food Services Management

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Graduate Certificates in Restaurant/Food Services Management

39 Yearly Graduations
51% Women
There are 1 colleges and univerities across the nation that offer a graduate certificate in restaurant/food services management. Approximately 51% of recent graduates in this major were women, and no racial-ethnic minorities were represented in this group. Also, 2.6% of restaurant/food services management graduates were international students.

Education Levels of Restaurant/Food Services Management Majors

During the most recent year for which data is available, 39 people earned their graduate certificate in restaurant/food services management. This earns it the #385 spot on the list of the most popular graduate certificate programs in the nation.

The following table shows the number of diplomas awarded in restaurant/food services management at each degree level.

Education Level Number of Grads
Master’s Degree 58
Graduate Certificate 39

Earnings of Restaurant/Food Services Management Majors With Graduate Certificates

We are unable to calculate the median earnings for restaurant/food services management majors with their graduate certificate due to lack of data.

Student Debt

The data on debt ranges for restaurant/food services management majors who have their graduate certificate is not available.

Student Diversity

More women than men pursue their graduate certificate in restaurant/food services management. About 51.3% of graduates with this degree are female.

Gender Number of Grads
Men 19
Women 20
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The racial-ethnic distribution of restaurant/food services management graduate certificate students is as follows:

Race/Ethnicity Number of Grads
Asian 0
Black or African American 0
Hispanic or Latino 0
White 1
International Students 1
Other Races/Ethnicities 37
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There are 1 colleges that offer a graduate certificate in restaurant/food services management. Learn more about the most popular 1 below:

#1

University of Southern California

Los Angeles, California
29 Yearly Graduations
51% Women

The most popular school in the United States for restaurant/food services management students seekinga graduate certificate is University of Southern California. Roughly 46,200 attend the school each year. The average in-state tuition for full-time undergraduates is $63,468 per year, while in-state graduate students, on average, pay $63,468 per year. During the most recent year for which we have data, 29 people received their graduate certificate in restaurant/food services management from USC.

Below are some popular majors that are similar to restaurant/food services management that offer graduate certificates.

Major Annual Degrees Awarded
97
96
5
5
1

References

*The racial-ethnic minority student count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the percentage of racial-ethnic minorities.

More about our data sources and methodologies.

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