Food Technology and Processing Schools in Kentucky

3 students earned Food Technology and Processing degrees in Kentucky in the 2022-2023 year.

Gender Distribution

In Kentucky, a food technology and processing major is more popular with men than with women.

Racial Distribution

The racial distribution of food technology and processing majors in Kentucky is as follows:

• Asian: 0.0%
• Black or African American: 0.0%
• Hispanic or Latino: 0.0%
• White: 100.0%
• Non-Resident Alien: 0.0%
• Other Races: 0.0%

Jobs for Food Technology and Processing Grads in Kentucky

In this state, there are 280 people employed in jobs related to a food technology and processing degree, compared to 34,620 nationwide.

Wages for Food Technology and Processing Jobs in Kentucky

A typical salary for a food technology and processing grad in the state is $44,720, compared to a typical salary of $44,170 nationwide.

Food Technology and Processing Careers in KY

Some of the careers food technology and processing majors go into include:

Job Title	KY Job Growth	KY Median Salary
Food Scientists and Technologists	13%	$47,600
Agricultural and Food Science Technicians	9%	$40,680

View Nationwide Food Technology and Processing Report

References

• College Factual
• National Center for Education Statistics
• O*NET Online
• Image Credit: By Muhammad Irshad Ansari under License

More about our data sources and methodologies.