Food Sciences Schools in Michigan

In 2022-2023, 92 students earned their Food Sciences degrees in MI.

In terms of popularity, Food Sciences is the 92nd most popular major in the state out of a total 587 majors commonly available.

Education Levels of Food Sciences Majors in Michigan

Food Sciences majors in the state tend to have the following degree levels:

Education Level	Number of Grads
Master’s Degree	55
Post-Master’s Certificate	5
Postbaccalaureate Certificate	5
Doctor’s Degree (Research / Scholarship)	2
Doctor’s Degree (Professional Practice)	2
Doctor’s Degree (Other)	2

Gender Distribution

In Michigan, a food sciences major is more popular with women than with men.

Racial Distribution

The racial distribution of food sciences majors in Michigan is as follows:

• Asian: 4.3%
• Black or African American: 6.5%
• Hispanic or Latino: 7.6%
• White: 72.8%
• Non-Resident Alien: 7.6%
• Other Races: 1.1%

Jobs for Food Sciences Grads in Michigan

There are 240 people in the state and 24,140 people in the nation working in food sciences jobs.

Wages for Food Sciences Jobs in Michigan

In this state, food sciences grads earn an average of $59,610. Nationwide, they make an average of $72,570.

Most Popular Food Sciences Programs in MI

There is one school in the state that offers this degree.

Food Sciences Careers in MI

Some of the careers food sciences majors go into include:

Job Title	MI Job Growth	MI Median Salary
Agricultural Sciences Professors	8%	$112,110

View Nationwide Food Sciences Report

References

• College Factual
• National Center for Education Statistics
• O*NET Online
• Image Credit: By Muhammad Irshad Ansari under License

More about our data sources and methodologies.