Food Sciences Schools in Kentucky

In 2022-2023, 6 students earned their Food Sciences degrees in KY.

Gender Distribution

In Kentucky, a food sciences major is more popular with women than with men.

Racial Distribution

The racial distribution of food sciences majors in Kentucky is as follows:

• Asian: 0.0%
• Black or African American: 0.0%
• Hispanic or Latino: 16.7%
• White: 83.3%
• Non-Resident Alien: 0.0%
• Other Races: 0.0%

Jobs for Food Sciences Grads in Kentucky

210 people in the state and 24,140 in the nation are employed in jobs related to food sciences.

Wages for Food Sciences Jobs in Kentucky

A typical salary for a food sciences grad in the state is $58,260, compared to a typical salary of $72,570 nationwide.

Food Sciences Careers in KY

Some of the careers food sciences majors go into include:

Job Title	KY Job Growth	KY Median Salary
Food Scientists and Technologists	13%	$47,600
Agricultural Sciences Professors	6%	$64,780

View Nationwide Food Sciences Report

References

• College Factual
• National Center for Education Statistics
• O*NET Online
• Image Credit: By Muhammad Irshad Ansari under License

More about our data sources and methodologies.