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Graduate Certificate in Food Science

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Graduate Certificates in Food Science

3 Yearly Graduations
67% Women
67% Racial-Ethnic Minorities*
There are 8 colleges and univerities across the nation that offer a graduate certificate in food sciences. In recent years, the majority of the students getting degrees in this area were female, and 67% were from an underrepresented racial-ethnic group. Also, 33.3% of food sciences graduates were international students.

Education Levels of Food Sciences Majors

During the most recent year for which data is available, 3 people earned their graduate certificate in food sciences. This makes it the 672nd most popular graduate certificate program in the country.

The following table shows the number of diplomas awarded in food sciences at each degree level.

Education Level Number of Grads
Master’s Degree 445
Doctor’s Degree 143
Graduate Certificate 3

Earnings of Food Sciences Majors With Graduate Certificates

We are unable to calculate the median earnings for food sciences majors with their graduate certificate due to lack of data.

Student Debt

We do not have the data to calculate the median and range of debt loads for food sciences students who are graduate certificate holders.

Student Diversity

More women than men pursue their graduate certificate in food sciences. About 66.7% of graduates with this degree are female.

Gender Number of Grads
Men 1
Women 2
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The racial-ethnic distribution of food sciences graduate certificate students is as follows:

Race/Ethnicity Number of Grads
Asian 0
Black or African American 1
Hispanic or Latino 1
White 0
International Students 1
Other Races/Ethnicities 0
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There are 8 colleges that offer a graduate certificate in food sciences. Learn more about the most popular 8 below:

#1

Michigan State University

East Lansing, Michigan
5 Yearly Graduations
100% Women

The most popular school in the United States for food sciences students seekinga graduate certificate is Michigan State University. The average in-state tuition for full-time undergraduates is $16,437 per year, while in-state graduate students, on average, pay $20,202 per year. During the most recent year for which we have data, 5 people received their graduate certificate in food sciences from Michigan State.

0 Yearly Graduations
100% Women

Colorado State University - Fort Collins comes in at #2 on our list of the most popular colleges offering graduate certificates in food sciences. The average in-state tuition for full-time undergraduates is $9,903 per year, while in-state graduate students, on average, pay $10,834 per year. During the most recent year for which we have data, 0 people received their graduate certificate in food sciences from Colorado State. About 100% of this group were women, and 100% were students from an underrepresented racial-ethnic group.

#2

Iowa State University

Ames, Iowa
0 Yearly Graduations

Iowa State University is the 2nd most popular school in the nation for students seeking a graduate certificate in food sciences. The average in-state tuition for full-time undergraduates is $8,678 per year, while in-state graduate students, on average, pay $10,572 per year. During the most recent year for which we have data, 0 people received their graduate certificate in food sciences from Iowa State.

Below are some popular majors that are similar to food sciences that offer graduate certificates.

Major Annual Degrees Awarded
22
4
2

References

*The racial-ethnic minority student count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the percentage of racial-ethnic minorities.

More about our data sources and methodologies.

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