Food, Nutrition & Related Services at University of Kentucky
If you are interested in studying food, nutrition & related services, you may want to check out the program at University of Kentucky. The following information will help you decide if it is a good fit for you.UK is located in Lexington, Kentucky and approximately 29,986 students attend the school each year.
Want to know more about the career opportunities in this field? Check out the Careers in Food, Nutrition & Related Services section at the bottom of this page.
UK Food, Nutrition & Related Services Degrees Available
- Basic Certificate in Nutrition (Less Than 1 Year)
- Bachelor’s Degree in Nutrition
- Master’s Degree in Nutrition
UK Food, Nutrition & Related Services Rankings
Nutrition Student Demographics at UK
Take a look at the following statistics related to the make-up of the nutrition majors at University of Kentucky.
UK Food, Nutrition & Related Services Master’s Program
The following table and chart show the race/ethnicity for students who recently graduated from University of Kentucky with a master's in nutrition.
| Race/Ethnicity | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 0 |
| Hispanic or Latino | 0 |
| White | 1 |
| International Students | 0 |
| Other Races/Ethnicities | 0 |
Concentrations Within Food, Nutrition & Related Services
Food, Nutrition & Related Services majors may want to concentrate their studies in one of these areas. The table shows all degrees awarded in this field awarded for all degree levels at University of Kentucky. A concentration may not be available for your level.
| Concentration | Annual Degrees Awarded |
|---|---|
| Food & Nutrition | 4 |
Related Majors
Careers That Nutrition Grads May Go Into
A degree in nutrition can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for KY, the home state for University of Kentucky.
| Occupation | Jobs in KY | Average Salary in KY |
|---|---|---|
| Food Preparation and Serving Worker Supervisors | 14,580 | $31,130 |
| Institution and Cafeteria Cooks | 10,770 | $25,630 |
| Food Service Managers | 2,620 | $51,160 |
| Dietitians and Nutritionists | 730 | $57,980 |
| Dietetic Technicians | 90 | $31,740 |
References
*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.
- College Factual
- National Center for Education Statistics
- O*NET Online
- Image Credit: By Seicer under License
More about our data sources and methodologies.
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