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Agricultural Production at University of Connecticut

Agricultural Production at University of Connecticut

What traits are you looking for in a agricultural production school? To help you decide if University of Connecticut is right for you, we've gathered the following information about the school's agricultural production program.

UCONN is located in Storrs, Connecticut and has a total student population of 27,215.

Want to know more about the career opportunities in this field? Check out the Careers in Agricultural Production section at the bottom of this page.

UCONN Agricultural Production Degrees Available

  • Bachelor’s Degree in Agricultural Production

UCONN Agricultural Production Rankings

Agricultural Production Student Demographics at UCONN

Take a look at the following statistics related to the make-up of the agricultural production majors at University of Connecticut.

Concentrations Within Agricultural Production

Agricultural Production majors may want to concentrate their studies in one of these areas. The table shows all degrees awarded in this field awarded for all degree levels at University of Connecticut. A concentration may not be available for your level.

Concentration Annual Degrees Awarded

Careers That Agricultural Production Grads May Go Into

A degree in agricultural production can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for CT, the home state for University of Connecticut.

Occupation Jobs in CT Average Salary in CT
Farming, Fishing, and Forestry Worker Supervisors 150 $49,180
Soil and Plant Scientists 110 $85,210
Conservation Scientists 60 $87,710
Food Scientists and Technologists 50 $81,290
Farm and Home Management Advisors 30 $46,040

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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