Personal & Culinary Services at SOWELA Technical Community College
SOWELA is located in Lake Charles, Louisiana and has a total student population of 2,914.
Want to know more about the career opportunities in this field? Check out the Careers in Personal & Culinary Services section at the bottom of this page.
SOWELA Personal & Culinary Services Degrees Available
- Basic Certificate in Personal & Culinary Services (Less Than 1 Year)
- Undergrad Certificate in Personal & Culinary Services (1 - 4 Years)
- Associate’s Degree in Personal & Culinary Services
Online Classes Are Available at SOWELA
Online courses are a good option for students who need a more flexible schedule that allows them to pursue an education when and where they want. Whether you're going to school part-time or full-time, you may find distance education the right choice for you.
SOWELA does offer online education options in personal & culinary services for the following degree levels for those interested in distance learning:
- Associate’s Degree
SOWELA Personal & Culinary Services Rankings
Personal & Culinary Services Student Demographics at SOWELA
Take a look at the following statistics related to the make-up of the personal & culinary services majors at SOWELA Technical Community College.
Concentrations Within Personal & Culinary Services
If you plan to be a personal & culinary services major, you may want to focus your studies on one of the following concentrations. The table shows all degrees awarded in this field awarded for all degree levels at SOWELA Technical Community College. A concentration may not be available for your level.
| Concentration | Annual Degrees Awarded |
|---|
Related Majors
Careers That Personal & Culinary Services Grads May Go Into
A degree in personal & culinary services can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for LA, the home state for SOWELA Technical Community College.
| Occupation | Jobs in LA | Average Salary in LA |
|---|---|---|
| Restaurant Cooks | 17,110 | $23,230 |
| Food Preparation and Serving Worker Supervisors | 16,060 | $32,360 |
| Bartenders | 8,200 | $19,350 |
| Institution and Cafeteria Cooks | 5,330 | $21,990 |
| Personal Service Worker Supervisors | 3,310 | $36,200 |
References
*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.
More about our data sources and methodologies.
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