Food Processing at Ohio State University Agricultural Technical Institute

If you plan to study food processing, take a look at what Ohio State University Agricultural Technical Institute has to offer and decide if the program is a good match for you. Get started with the following essential facts.

Ohio State University Agricultural Technical Institute is located in Wooster, Ohio and approximately 547 students attend the school each year.

Want to know more about the career opportunities in this field? Check out the Careers in Food Processing section at the bottom of this page.

Ohio State University Agricultural Technical Institute Food Processing Degrees Available

Associate’s Degree in Food Processing

Ohio State University Agricultural Technical Institute Food Processing Rankings

Food Processing Student Demographics at Ohio State University Agricultural Technical Institute

Take a look at the following statistics related to the make-up of the food processing majors at Ohio State University Agricultural Technical Institute.

Concentrations Within Food Processing

The following food processing concentations are available at Ohio State University Agricultural Technical Institute. The completion numbers here include all graduates who receive any type of degree in this field from Ohio State University Agricultural Technical Institute. Some of these focus areas may not be available for your degree level.

Concentration	Annual Degrees Awarded

Careers That Food Processing Grads May Go Into

A degree in food processing can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for OH, the home state for Ohio State University Agricultural Technical Institute.

Occupation	Jobs in OH	Average Salary in OH
Agricultural Inspectors	400	$45,630
Farming, Fishing, and Forestry Worker Supervisors	290	$55,620

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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