Food Processing at Monroe Community College
Monroe Community College is located in Rochester, New York and approximately 10,161 students attend the school each year.
Want to know more about the career opportunities in this field? Check out the Careers in Food Processing section at the bottom of this page.
Monroe Community College Food Processing Degrees Available
- Undergrad Certificate in Food Processing (1 - 4 Years)
Monroe Community College Food Processing Rankings
Concentrations Within Food Processing
If you plan to be a food processing major, you may want to focus your studies on one of the following concentrations. The completion numbers here include all graduates who receive any type of degree in this field from Monroe Community College. Some of these focus areas may not be available for your degree level.
| Concentration | Annual Degrees Awarded |
|---|
Related Majors
Careers That Food Processing Grads May Go Into
A degree in food processing can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for NY, the home state for Monroe Community College.
| Occupation | Jobs in NY | Average Salary in NY |
|---|---|---|
| Agricultural Sciences Professors | 390 | $99,920 |
| Agricultural Inspectors | 300 | $63,330 |
| Farming, Fishing, and Forestry Worker Supervisors | 300 | $56,750 |
References
*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.
More about our data sources and methodologies.
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